* Life in Laos
The Hmong in the United States, as well as those at Wat Tham Krabok, are originally from Laos. There, Hmong society has been shaped by life in the mountains, slash-and-burn agriculture, the practice of animism and ancestral worship, and a patriarchal family and clan system. War and dislocation, coupled with a long history of being an oppressed minority, have also altered the Hmong way of life. Yet the persistence of cultural traditions, in the face of forces to change them, is a well-observed feature of the Hmong. As William Geddes noted in his 1976 study of the Mong Leng of northern Thailand, “The preservation by the Miao (Hmong) of their ethnic identity for such a long time despite their being split into many small groups surrounded by different alien peoples and scattered over a vast geographical area is an outstanding record paralleling in some ways that of the Jews.”
* Daily Life in Laos
A typical day for a Hmong family in Laos begins at about 4:00 in the morning or at the first crow of the family rooster. The oldest daughter and daughter-in-law are usually the first to get up. They cook breakfast, prepare foods for lunch, feed the animals, and clean the house. The husband helps his wife feed the animals and grind corn. After breakfast, the working members of the family will head to their fields, leaving the young children with the paternal grandparents.
Children 6 years of age or older may accompany their parents to the fields, doing what they can to help. Hmong children are expected to contribute to the welfare of the family. Children learn to baby-sit their younger siblings and help with other chores at a very early age.
After working together in the fields, the family usually returns home before sunset. On the way, they gather firewood and wild plants and herbs for dinner. At home, there are activities in the evening for everyone. Parents prepare the evening meal, attend to the animals, and make sure there are enough supplies for the next day. The paternal grandparents sit next to the fireplace with their grandchildren and tell stories. Many of these stories concern animism, animals, and the environment; others are about the past, such as when the Hmong lived in the valley of the Yellow River in China. Hmong elders also use stories to explain why things are the way they are—why, for example, the tiger has black and yellow stripes or why the bear has black hair. Outside, in the moonlight, men and teenagers observe the stars and learn to play Hmong musical instruments, while young boys practice the art of Hmong kicking.
When dinner is ready, everyone is called to the table, and it is time to share news and information. A family dinner usually includes rice, meat (boiled, fire roasted, or fried), boiled or stir-fried vegetables, Hmong vegetable soup, and sauce (chili or tomato sauce). Chicken, pork, and wild game are common meats. After dinner, young men may go to court girls in the village or in nearby Hmong settlements.
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